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CHILE De ARBOL
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ALSO CALLED "PICO DE PAJARO "
FEATURES
- COLOR AND SKIN
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WHEN IT IS DRIED BRIGHT SCARLET COLOR WITH A SMOOTH SKIN
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WHEN FRESH IT IS AN INTENSE GREEN COLOR
- SHAPE AND SIZE
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A SMALL CHILE WITH AN UNEVEN SHAPE
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2" LONG BY LESS THAN 1/2" WIDE
- HEAT AND FLAVOR
- USES
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FREQUENTLY USED IN COMBINATION WITH TOMATILLOS TO MAKE TABLE CONDIMENT SALSAS.
- OTHERS
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THIS IS A FREQUENTLY USED CHILE
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CAN BE INTERCHANGED WITH THE DRIED CAYENNE OR SERRANO CHILE-PEPPERS.
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ARE ALSO FREQUENTLY SEEN AS STRINGS OF THESE CHILES.
Copyright ©1998 Cyberchefs Electronic Union
All rights reserved.
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